CROP PRODUCTION

Agriculture (from Latin agricultura, composed of "ager" which means "field" and "anger" means cultivating) is a process by which humans adjust their ecosystems to meet the food and economic needs of their societies. It refers to the know-how and all the activities concerned with the exploitation of land and other natural environments (aquatic, aerial) for plant and animal production (including micro-organisms) and the development of other Socio-economic systems for welfare (fishing, hunting, trade, crafts, etc.).

The subsystem developed here does not take fishery products into account. It is exclusively dedicated to all products from soil cultivation.

Access the system
Productions agricoles
Productions agricoles

Data Collection and Processing Process

The system is based on the CILSS collection scheme (market missions, harvest estimation, Harmonized Framework, etc.). Describe the food balance cycle To these existing systems, other initiatives must be taken into account, namely : Periodic Inquiries ; Agricultural Census ; Statistical Yearbooks ; Technical Notes ; Newscast.

Sahel and West African countries

Guinea-Bissau

Guinea-Bissau maintained a relatively consistent economic growth rate during the period 1980-2009 and has shown increased growth over the past decade.

Guinea-Bissau Indicators

Sélectionner un Pays
Sélectionner un Données/Indicateur/Date
Veuillez utiliser le formulaire pour lancer une recherche.
Veuillez utiliser le formulaire pour lancer une recherche.